The Noble house restaurant is a relaxed mix of traditional and modern brought together by a signature menu style featuring many of the nations favourite cantonese dishes with the added editions of our own creations. You will love our sizzling fillet steak with teriyaki sauce, oven roasted crispy duck bedded on beansprouts and being only 5 minutes from the sea our king prawn and scallop dishes are definitely worth a treat.
The room itself by day is modern and light with doors flowing out onto our landscaped gardens. By evening soft, intimate lighting both in the restaurant and gardens combined with quality service makes you relax with ease.
Our full menu is available every evening, whether it be a table of 2 or 20. You can also join us for other events during the week such as the Noble House cantonese buffet, Sunday Carvery or Wine Wednesdays & Thirsty Thursdays.
Phone 01395 272505 or make an enquiry using our contact page.